Caramel Latte

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  • 3 Bonhomia Free Love mild espresso
  • 1 tablespoon caramel sauce
  • 2 tablespoons white sugar
  • 3/4 cup milk
  • 1 1/2 cups ice cubes
  • 2 tablespoons whipped cream


Place the espresso, caramel sauce and sugar into a blender pitcher.

Blend on high until the caramel and sugar dissolve into the espresso.

Pour in the milk and add the ice; continue blending until smooth and frothy.

Top with whipped cream to serve.

Boho Brewer
Boho Brewer
  • Free Love mild espresso
    Free Love mild espresso
  • Caramel Sauce
    Caramel Sauce
  • White Sugar
    White Sugar
  • Milk
  • Ice Cubes
    Ice Cubes
  • Whipped cream
    Whipped cream